Tell us about your favorite childhood meal — the one that was always a treat, that meant “celebration,” or that comforted you and has deep roots in your memory.

DAY TEN. Writing 101 prompt. 

There were a few evolutions to my favorite childhood meal. It first started out as bread and butter where I would lick the pat of butter off and discard the bread. Then there was the Little Debbie Zebra cakes. Then there was the Little Debbie Honey Buns. But through it all my favorite meal is one that my mom still makes when I come home. Egg noodles, ground beef in brown gravy, with pea pods. She mixes in a little soy sauce that makes it extra savory. 

My mouth is watery, looks like I’ll have to drive the 2 hours home and see what happens. Hehe.